- Banjar Dewa, Kec. Banjar Agung, Kab. Tulang Bawang, Lampung 34682
- [ISI: email perusahaan]
- +62 821-8664-0373
PT Sari Agro Manunggal (PT SAM) mills its own tapioca flour and processes it into traditional Indonesian kerupuk inside the same facility in Tulang Bawang, Lampung. One accountable partner, from raw cassava through to export-ready finished goods.
Food-grade and industrial-grade cassava starch, milled at our own facility and packed for bulk export.
Traditional Indonesian crackers, produced in-house from the tapioca flour we mill ourselves.
Packaging, documentation, and shipping arranged for international buyers. Trade terms: [...].
PT Sari Agro Manunggal — PT SAM — is a food manufacturer based in Banjar Agung, Tulang Bawang, Lampung: one of Indonesia’s principal cassava-growing regions. Unlike suppliers who buy starch on the open market and rebag it, PT SAM processes cassava into tapioca flour itself, then uses that same flour to produce kerupuk in-house.
For buyers, that means one point of accountability and traceability that runs from raw material intake through to the container you receive.
Figures below are pending confirmation from PT SAM and are shown as placeholders.
Most tapioca suppliers buy starch and resell it. PT SAM works directly with cassava growers, mills the flour, and runs the kerupuk line itself — so a quality issue never sits with a third party.
Cassava is sourced directly from growers in Lampung, so raw material quality is controlled before it reaches the mill.
Tapioca flour is milled at our own facility — not bought in and rebagged — for consistent moisture, whiteness, and starch content.
Testing at intake, during milling, and before shipment. Certifications held: [...].
Bulk and custom packaging, shipped from [port of origin] on [FOB / CIF / ...] terms.
PT SAM works with importers, distributors, and food manufacturers who need a dependable Indonesian source. Current export destinations: [daftar negara]. Shipping from [port of origin] on [FOB / CIF / …] terms, with typical lead times of […].
Both lines run in the same facility, from the same tapioca flour. Specifications, packaging, and MOQ are listed on each product page.
Food Grade, Industrial Grade, and custom specifications — moisture, whiteness, particle size, and starch content to your requirement.
Available in Food Grade, Industrial Grade, and custom specification. Applications include noodles, crackers, meatballs, paper, textile, and adhesive.
Traditional Indonesian crackers in multiple variants, made from tapioca flour milled by PT SAM. Export packaging and MOQ available.
Multiple variants including fish crackers and traditional rice crackers. Shelf life, packaging, and export MOQ listed per variant.
Send us your specification, target volume, and destination port. We will come back with grades, packaging options, and pricing.
Four stages, all under our own roof — which is what lets us hold a consistent specification batch after batch.
Cassava is received from growers in Lampung and checked on intake for starch content and freshness.
Roots are washed, rasped, extracted, and dried into tapioca flour at our own mill.
Each batch is tested against specification before it moves to packing or to kerupuk production.
Product is packed to your specification and shipped from [port of origin].
